Fish & Chips

07
Jun
Fish & Chips 21.00 Two 4-ounce cod tails dredged in our signature parmesan breading, served over a bed of fries with house-made tartar sauce, remoulade, coleslaw, & a lemon. 
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07
Jun
12oz Ribeye 36.00 A 12-ounce choice ribeye butchered in-house, seasoned with our signature beef spice & olive oil, cooked to your desired temperature. Topped with house demi-glace & compound butter. Served with balsamic blue Brussels sprouts & garlic mashed potatoes. 
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Blackened Salmon 21.00 An 8-ounce salmon filet butchered in-house, seasoned with house Cajun spice, & pan-fried. Served on a bed of house-made cilantro rice, topped with pineapple salsa & a drizzle of chipotle crema, with a side of sautéed vegetables & a lemon. 
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08
Sep
Chicken Strip Basket 18.00 Five southern-style chicken strips, fried to a golden brown, served in a basket of fries with signature herb ranch, honey mustard, coleslaw, & garlic buttered Texas toast. 
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